No. 8 Dry Gin
Dry Gin Smash
INGREDIENTS: 45ml No. 8 Dry Gin, 20ml Fresh Lemon Juice, 20ml Ginger Syrup, 8 Basil Leaves
METHOD: Combine ingredients, shake, single strain into a rocks glass over ice and top with club soda. Garnish with basil.
Just Juniper Gin
Classic Gimlet
INGREDIENTS: 60ml Just Juniper Gin, 25ml Fresh Lime Juice, 25ml Sugar Syrup
METHOD: Combine ingredients, shake and double strain into a chilled coupe glass. Garnish with a lime twist.
Portside Gin
Navy-ation
INGREDIENTS: 30ml Portside Gin, 10ml de’ Viollette Liqueur, 20ml Luxardo, 30ml Fresh Lemon Juice
METHOD: Combine ingredients, shake and double strain into a chilled coupe glass. Sink a single cherry to the bottom.
Vodka Pure
Pure Dirty Martini
INGREDIENTS: 60ml Vodka Pure, 15ml Dry Vermouth, 10ml Olive Brine
METHOD: Combine ingredients in a mixing glass, add ice, stir down to chill and double strain into a chilled coupe. Garnish with an olive or citrus twist.
Reggie's Rum
Reggie's Model T
INGREDIENTS: 45ml Reggie’s Rum, 20ml Earp Orancello, 15ml Ginger Syrup, 20ml Lemon Juice
METHOD: Combine ingredients, shake and double strain into a chilled coupe glass. Garnish with dried lime.
Bond Store Whisky
BOULEVARDIER
INGREDIENTS: 45mL Bond Store Whisky, 30mL Campari, 30mL Sweet Vermouth, Orange
METHOD: Combine ingredients in a beaker, stir down, and single strain into a chilled rocks glass over ice. Garnish with an orange rind twist.
Summertime Limoncello
Limoncello Spritz
INGREDIENTS: 45mL Summertime Limoncello, 90mL Prosecco, 15mL Lemon Juice, Soda
METHOD: Combine all ingredients in a tall glass or wine glass over plenty of ice. Top with soda. Garnish with lemon, cucumber and fresh mint.
Orancello
Supercharged Sidecar
INGREDIENTS: 40mL Orancello, 40mL Cognac, 15mL Orange Juice, 15ml Lemon Juice
METHOD: Combine ingredients in a shaker with ice, shake vigorously, rim a coupe glass with sugar. Strain, pour and garnish with an orange twist.